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Organic Cranberry
Proanthocyanidins titrated

For the prevention of urinary infections
3 gelatine capsules provide 36 mg of proanthocyanidins (PACS), equivalent to the dose recommended by Afssa (French Food Safety Authority) to prevent E.coli bacteria attaching to the walls of the urinary tract.

Cranberry is rich in proanthocyanidins (anti-oxidant and anti-bacterial), preventing the appearance and recurrence of cystitis (urinary infections) by stopping bacteria attaching to the walls of the bladder and reproducing.
Organic Cranberry
FF05
240 mg / 60 capsules
Benefit:
Each gelatine capsule contains 12 mg of proanthocyanidins, equivalent to one third of the RDA (Recommended Daily Allowance) recommended by Afssa (French Food Safety Authority). Dividing the treatment into 3 daily doses aids the body's digestion of the active ingredient thereby increasing its effectiveness.
19,00 € 
 76.00 € 
free 57.00 € 
Detailed information
The cranberry is a small red fruit similar to the bilberry, and was a staple food source of the American Indians.



A recent review of its compositions has clarified the mechanisms of its well-established beneficial properties regarding urinary tract infections.



In fact, the cranberry contains proanthocyanidins, a very specific category of flavonoids (polyphenols), the anti-oxidant substances to be found in all plants.



These proanthocyanidins (also known as “condensed tannins”), which are also found to a lesser extent in tea and chocolate, are substances that, like all polyphenols, have anti-oxidant effects on the body’s cells (see “free radicals” leaflet).



Proanthocyanidins also have an anti-microbial action: in fact, they can bind with certain bacteria and prevent them from attaching to the cell walls. And so "trap" the bacteria that often cause urinary infections (Escherichia Coli).



With unpleasant symptoms such as the frequent need to urinate and a burning sensation during urination, urinary infection, also known as cystitis, is in fact caused by an abnormal proliferation of the bacteria inside the bladder. It is common among women and men, although it is often associated with prostate problems among the latter.



All studies show that the regular intake of cranberry juice, and therefore proanthocyanidins, helps to prevent urinary tract infections and their recur-rence.



Recent studies suggest a similar effect on other bacteria. This is likely to in-crease the use of proanthocyanidins in the curative and preventative treatment of certain ulcers (caused by the Heliobacter pylori bacteria), dental cavities or certain gingivitis (caused by the Streptococcus mutlans bacteria).





Production and quality guarantee:



Only the Early Black Cranberry, which contains the highest concentration of proanthocyanidins on the market) is used. The natural proanthocyanidin con-tent of the cranberry and without any other vegetable sources being added.



The cranberry extract is obtained by dehydrating* the berries, in a GMP labo-rartory according to current pharmaceutical standards. The manufacturing procedure has also been certified as kosher.



*The dehydrating process is carried out according to a patented procedure, known as “refracting window” (see relevant article), ensuring the best possible preservation of the nutrients.



The raw materials and finished products are regularly analysed by independent laboratories. The content in active pharmaceutical ingredients is guaranteed by the HPLC analysis method (High Performance Liquid Chromatography). These analyses can be consulted online.





WARNING:



This product is a food supplement and only contains natural components. It should only be used to supplement a well-balanced diet. This product should never replace the treatments prescribed by your doctor.





COMPOSITION:



Per capsule:



400 mg 100% dehydrated* Early Black cranberry extract (vaccinium macro-carpon)- 6 mg min proanthoacyanidin content of at least 1.5% (certified by HPLC titration). No GMO, no preservatives, no added aromas or colourings guaranteed.





EXCIPIENT:



None. Guaranteed 100% natural.





FOOD ALLERGENS:



It does not contain allergens or GMOs (pursuant to Directive 2003/89/EC).





EXTERNAL CASE:



Pharmaceutical quality hard gelatinous capsule, manufactured according to the GMP and ISO standards.





DIRECTIONS:



As prevention: 1 to 2 capsules per day. When suffering a crisis, double the dose during a maximum of 8 days.





USAGE PRECAUTIONS:



Do not exceed the recommended daily dose. Do not take with anticoagulants. Use to supplement a varied and balanced diet.





STOCKAGE INSTRUCTIONS:



Keep in a dry, cool place. Do not expose to heat.





LENGTH OF TREATMENT:



To be use as a preventative measure and each time symptoms appear. In case of prolonged use, consult your doctor.

Composition Use
INGREDIENTS: 1 capsule: 240 mg dry organic cranberry extract (Vaccinium macrocarpon), titrated to 5% minimum in proanthocyanidins (equivalent to 12 mg).

OTHER INGREDIENTS: Vegetable capsules

FOOD ALLERGENS: Does not contain allergens or GMOs (in accordance with Directive 200389/EC).

FABRICATION AND GUARANTEE: Our cranberry is produced organically and is certified by ECOCERT.

This food supplement is manufactured by a GMP-compliant laboratory in accordance with current pharmaceutical standards. (GMP refers to the Good Manufacturing Practices of the European Pharmaceutical Industry). Standard ISO 9001

DIRECTIONS: 3 gelatine capsules per day or as advised by your therapist.

WARNINGS: Do not exceed the recommended daily dose. Do not take with anticoagulants. Use to supplement a varied and balanced diet.

ADVICES: This product cannot replace a balanced diet. If you are receiving medical treatment we recommend that you seek advice from your doctor. For adult use only. Keep out of the reach of children.

STOCKAGE INSTRUCTIONS: Store in a cool, dry place.
Associated products
Lipido extracts of sabal palmetto and pumpkin seed
OPC of grape & resveratrol
 
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