Organic camu camu

5 g of vitamin C per 100 g of product

POWDER Nothing But Plants®

Organic camu camu
5 g of vitamin C per 100 g of product

Buy Organic camu camu

100 servings / Camu camu powder 100 g
In Stock
Delivery between 12/12 and 14/12! ?
Made in France | Lot: D16937 | Expiration date (End Of): 10/2025 Ref. GC33

18,00 €


1 unit

This product allows you to accumulate 18 loyalty points.  = 1,08€.

Ingredients: Organic camu camu

Serving size: 1 serving of 1 g (1 measuring spoon)
Servings per container: 100
Amount per serving
Organic camu camu fruit pulp powder (Myrciaria dubia (Kunth) McVaugh)
1.00 g
Vitamin C
50.00 mg
*NRVs: Nutrient Reference Values
†N/A: Not applicable

Food allergens:

This product does not contain allergens (in accordance with Regulation (EU) No 1169/2011) nor genetically modified organisms.


per 100 g
per serving (1 g)*
1289 kJ / 308 kcal
11 kJ/ 3 kcal
2.4 g
0 g
0.9 g
0 g
51 g
0.5 g
4.2 g
0 g
30 g
< 0.5 g
5.5 g
0 g
0 g
0 g

*1 measuring spoon

Updated on 2023/10/24

Description: Organic camu camu

Health claims

Vitamin C contributes to the normal function of the immune system.

Vitamin C contributes to normal functioning of the nervous system.

Vitamin C contributes to the reduction of tiredness and fatigue.



Discover the exceptional properties of SUPERFOODS with the new powder range from our new brand POWDER Nothing But Plants® range!

This product range offers an innovative concept: an alternative way of consuming dietary supplements and healthier foods – in milkshakes, salads or mixed with your favourite foods.



Camu camu (Myrciaria dubia (Kunth) McVaugh) is a shrub native to the Amazon rainforest. Its fruit is very rich in vitamin C: its vitamin content is even higher than acerola's!

Camu camu fruit also contains carotenoids, flavonoids and ellagitannins, which, together with vitamin C, contribute to its high antioxidant potency and anti-inflammatory properties.

Our organic camu camu is the best option for giving our diet a boost of naturally occurring antioxidants! Contains at least 5 g of vitamin C per 100 g of product. Just one gram of our camu camu provides 62,5 % of NRVs*.

*NRVs: Nutrient Reference Values.


Camu camu (Myrciaria dubia (Kunth) McVaugh, Myrtaceae family) is a shrub native to the Peruvian Amazon that commonly grows on the banks of the quebradas* and cochas** of the Amazonian basin. It can grow to a height of 3m (1) and its fruits are red berries of around 2.5 cm diameter, and with high vitamin C content (2). The pulp of camu camu berries is pinkish and very acidic (1).

It is a very important fruit to the economy of the Amazon region, as it grows in areas generally not suitable for cultivating other plant species (3), and its high vitamin C content gives it great economic potential.

Because of its high acidity, the fruit is not eaten directly, but is usually consumed in juices, purees and pulp powder (1). It is also used to produce vitamin C capsules (3).

*Quebrada: Gully or stream that runs through a gorge.

**Cocha: Lagoon, shallow lake.



Camu camu grows in the Bolivian, Brazilian, Colombian, Ecuadorian, Peruvian and Venezuelan Amazon. Its name comes from the indigenous Tupi language, and according to popular tradition ‘camu camu' is the sound produced by fish when they eat the fruit that falls into the water. Camu camu is still used in the Amazon as bait in fishing (4).


Camu camu fruit is a very rich source of vitamin C and contains phenolic compounds (flavonoids, ellagic acid etc.) and carotenoids that offer numerous health benefits (2, 5-6).

Camu camu is also rich in potassium, a mineral that can accelerate the intestine's absorption of vitamin C (5). Other minerals present in camu camu are sodium, calcium, magnesium, manganese and copper (1).

Our organic camu camu contains at least 5 g of vitamin C per 100 g of product. Just one gram of camu camu pulp provides 62.5 % of NRVs*.

*NRVs: Nutrient Reference Values.

  • Product name: Camu camu powder (from organic farming).
  • Scientific name: Myrciaria dubia (Kunth) McVaugh
  • Part used: Pulp


Camu camu has antioxidant properties, due to its vitamin C, carotenoid and phenolic compound content. It also has anti-inflammatory, antibacterial and anti-diabetic properties (5-6).


We recommend mixing 1 g of Camu camu powder with water, juice, smoothies or milk. You can also dust camu camu powder on meals and salads.

1 g of camu camu powder with water, juice, smoothies or milk


Camu camu's high vitamin C content makes it a fruit with high nutritional value. One study evaluating the anti-inflammatory and antioxidant properties of camu camu juice in smokers found that the positive effects of camu camu juice were greater than the same dose of vitamin C taken in tablets (5). Based on currently available data, it has been found that consuming camu camu can be a good option for maintaining a balanced immune response and the antioxidant activity that mediates inflammatory processes (1).

Finally, camu camu also has other health benefits. Thanks to the pulp's phenolic compound content, camu camu has been found to exhibit antibacterial activity and potential antidiabetic action, by inhibiting the enzyme activity of alpha-glucosidase, an enzyme whose inhibition helps reduce postprandial (after meals) blood glucose levels (6).


  1. Antioxidant and associated capacities of camu camu (Myrciaria dubia): a systematic review. Langley et al. J Altern Complement Med. 2015. 21(1): 8–14.
  2. Determination of Anthocyanins from Camu-camu (Myrciaria dubia) by HPLC−PDA, HPLC−MS, and NMR. Zanatta et al. J Agric Food Chem. 2005. 53: 9531−9535.
  3. Neuroprotective effects of dried camu-camu (Myrciaria dubia HBK McVaugh) residue in C. elegans. Azevêdo et al. Food Res Int. 2015. 73: 135-141.
  4. Proyecto Perubiodiverso. Flores (2010).
  5. Tropical fruit camu-camu (Myrciaria dubia) has anti-oxidative and anti-inflammatory properties. Inoue et al. J Cardiol. 2008. 52(2): 127-132.
  6. Evaluation of phenolic-linked bioactives of camu-camu (Myrciaria dubia Mc. Vaugh) for antihyperglycemia, antihypertension, antimicrobial properties and cellular rejuvenation. Fujita et al. Food Res Int. 2015. 77: 194-203.
Updated on 2023/10/25

Use: Organic camu camu


1 serving (1 g) per day. Mix 1 g (1 measuring spoon) of powder with water, juice, smoothies or milk.


Not recommended for pregnant or lactating women. Do not exceed the recommended daily dose.


Does not replace a varied and balanced diet and a healthy lifestyle. If you are undergoing medical treatment, seek your therapist's advice. For adult use only. Keep out of reach of young children.


Store in a cool dry place away from sunlight.

Updated on 2023/10/24

Quality: Organic camu camu


Organic camu camu


Myrciaria dubia (Kunth) McVaugh




100 servings of 1 g






In France


100 servings


This food supplement is manufactured by a GMP-compliant laboratory (GMPs are the good manufacturing practice guidelines for the European pharmaceutical industry).

The active principle content is guaranteed through regular tests.

Organic products at Anastore are produced in accordance with Council Regulation (EU) No 2018/848 of 30 May 2018 and its subsequent amendments on organic production and the labelling of organic products, with the aim of ensuring consumer confidence and protecting consumer interests.

Certificate issue date: 2023/10/25

Questions: Organic camu camu

Would you like more information about our product?

Ask your question here and our team of experts will answer you as soon as possible.

I accept the terms and conditions and Privacy Policy