Naked Whey Protein

Without sweetener and synthetic flavor

Whey protein 100%

-20%
Naked Whey Protein
Without sweetener and synthetic flavor

Buy Naked Whey Protein

16 servings / Naked Whey Protein 400 g
In Stock
Delivery between 29/09 and 03/10! ?
Made in France | Lot: D15555 | Expiration date (End Of): 02/2024 Ref. WN50

15,20 € (19,00 €) Save 3,80 € until 26/09/2022

Quantity

1 unit

This product allows you to accumulate 15 loyalty points.  = 0,90€.

Ingredients: Naked Whey Protein

Serving size: 1 serving of 25 g (1 measuring spoon)
Servings per container: 16
INGREDIENTS:
Amount per serving
NRVs*
Whey protein concentrate powder (milk) (emulsifier: sunflower lecithin)
25.00 g
N/A†
*NRVs: Nutrient Reference Values
†N/A: Not applicable

Food allergens:

Contains milk derivatives including lactose. Does not contain GMOs.

NUTRITIONAL INFORMATION

NUTRITION DECLARATION
per 100 g
per serving 25 g*
ENERGY
1721 kJ/ 407 kcal
441 kJ/ 104 kcal
FAT
7.0 g
1.8 g
      OF WHICH SATURATES
2.3 g
0.6 g
CARBOHYDRATE
4.0 g
1.0 g
      OF WHICH SUGARS
4.0 g
1.0 g
PROTEIN
82 g
21 g
SALT
0.38 g
0.10 g

* 1 measuring spoon


AMINO ACID PROFILE PER 100 g
 
L-ALANINE
5.0 g
L-ARGININE
2.1 g
L-ASPARTIC ACID
11.0 g
L-CYSTEINE
2.2 g
L-HISTIDINE
1.7 g
L-GLUTAMIC ACID
18.1 g
GLYCINE
1.4 g
L-ISOLEUCINE
6.4 g
L-LEUCINE
10.6 g
L-LYSINE
9.6 g
L-METHIONINE
2.2 g
L-PHENYLALANINE
3.0 g
L-PROLINE
5.5 g
L-THREONINE
6.7 g
L-TRYPTOPHAN
1.4 g
L-TYROSINE
2.6 g
L-VALINE
5.9 g
L-SERINE
4.6 g
Updated on 2022/02/21

Description: Naked Whey Protein

Health claims

Protein contributes to a growth in muscle mass.

Protein contributes to the maintenance of muscle mass.

Protein contributes to the maintenance of normal bones.

NAKED WHEY PROTEIN is especially indicated for athletes and physically active people who want to increase their muscle mass.

Our whey protein concentrate is of the highest quality and has 80% purity. To obtain this protein, the whey (lactoserum) is separated from the milk. From this whey, through a process of ultrafiltration, the protein concentrate that is later obtained is dried by spray drying.

This protein has antioxidant properties and is rich in branched-chain amino acids (leucine, isoleucine and valine), amino acids that promote protein synthesis in muscle, and help to relieve muscle damage associated with intense, prolonged exercise.

Our Nakey Whey Protein is especially designed for athletes who want to create their own shakes or consume it with just water. Enjoy our new Naked Whey Protein!

Detailed information

Protein consumption has numerous benefits for the body: it increases muscle protein synthesis, supplies energy during physical activity, provides amino acids needed for muscle building and precursors for the synthesis of hormones and other important compounds for exercise1.

Whey protein contains the branched-chain amino acids leucine, isoleucine and valine2. These amino acids promote protein synthesis in muscle, reduce oxidation of proteins and have antioxidant effects. It has been found that consuming leucine together with other amino acids or proteins promotes increased muscle mass and resistance, more so than consuming leucine alone3.

As well as branched-chain amino acids, whey protein is rich in the sulphur-contianing amino acids cysteine and methionine. A high concentration of these amino acids has been linked to an enhanced immune system, due to their conversion to glutathione, a powerful intracellular antioxidant 4.

Finally, in addition to increasing the rate of protein synthesis5, consuming whey protein promotes increased lean body mass, probably due to its leucine content, and BCAAs in general6. One study comparing the efficacy of consuming whey protein, soya bean protein and carbohydrates with the same energy value during resistance training to increase lean body mass concluded that whey protein was the most effective in promoting such an increase6.

When is taking whey protein recommended?

It is recommended that whey protein is consumed during and immediately after exercise, as it has been observed that it can improve the adaptive responses of muscle, and it has been found that whey protein is one of the most effective proteins for stimulating the synthesis of muscle protein after exercise7.

Bibliography

  1. Guía práctica de nutrición deportiva. Jeukendrup. Ediciones Tutor, SA. 2011.
  2. Whey protein ingestion activates mTOR-dependent signalling after resistance exercise in young men: a double-blinded randomized controlled trial. Farnfield et al. Nutrients. 2009. 1: 263-275.
  3. The effects of 8 weeks of whey or rice protein supplementation on body composition and exercise performance. Joy et al. Nutrition. 2013. J 12:86.
  4. Therapeutic applications of whey protein. Marshall. Altern Med Rev. 2004. 9(2): 136-156.
  5. Stimulation of net muscle protein synthesis by whey protein ingestion before and after exercise. Tipton et al. Am J Physiol Endocrinol Metab. 2007. 292(1): E71-6.
  6. Whey protein supplementation during resistance training augments lean body mass. Volek et al. J Am Coll Nutr. 2013. 32: 122–135.
  7. Nutrición y dietética para la actividad física y el deporte. Rodríguez Rivera VM, Urdampilleta Otegui A (coordinadores). La Coruña: Netbiblo, 2013.
Updated on 2022/03/18

Use: Naked Whey Protein

DIRECTIONS:

Mix 25 g of powder (1 measuring spoon) with 250 ml of water. Use a shaker to prepare, then leave to stand for a few minutes.

WARNINGS:

Not recommended for pregnant or lactating women. Do not exceed the recommended daily dose.

ADVICES:

Does not replace a varied and balanced diet and a healthy lifestyle. If you are undergoing medical treatment, seek your therapist's advice. For adult use only. Keep out of reach of young children.

STORAGE INSTRUCTIONS:

Store in a cool dry place away from sunlight.

Updated on 2022/02/21

Quality: Naked Whey Protein

PRODUCT NAME

Naked Whey Protein

REFERENCE

WN50

QUANTITY

16 servings of 25 g

BATCH NUMBER

D15555

EXPIRATION DATE

2024/02

MADE

In France

SERVINGS PER CONTAINER

16 servings

FABRICATION AND GUARANTEE:

This food supplement is manufactured in a laboratory in accordance with GMP standards (GMPs are Good Manufacturing Practices in force in the European pharmaceutical industry).

PRODUCT REGISTRATION:

The notification of placing on the market of this product has been made under notification number AS 2081/102.

Certificate issue date: 2022/02/23

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