L-citrulline powder

L-citrulline helps you to improve your sport performance !

Suitable for Vegans

15,75 €

instead of 21,00 € (Offer valid until 04/08/2020)
-25%
L-citrulline powder
Made in France | Expiration date (End Of): 10/2021
Lot: D13379 |
Ref. XC02
Brand:
1 unit
3 + 1 free

This product allows you to accumulate 15 loyalty points.  15 points = 0,90€.

Description: L-citrulline powder

L-citrulline is a non-protein amino acid involved in the synthesis of nitric oxide, an intermediary molecule in vasodilation, increasing blood flow and muscular oxygenation.

It is a powerful precursor of the amino acid L-arginine, from which nitric oxide is produced. However, L-citrulline has greater bioavailability and is more efficient in increasing arginine levels. In addition, it does not have the annoying digestive problems that excessive doses of arginine can cause.

L-citrulline supplementation boosts physical performance and helps to improve recovery after physical activity, relieve muscle pain and help to avoid exercise-induced central fatigue.

Improve your athletic performance with our vegan-friendly L-citrulline powder!

Detailed information

L-citrulline is a non-protein amino acid involved in arginine synthesis. Nitric oxide and L-citrulline are synthesized from the amino acid L-arginine and through the action of an enzyme (nitric oxide synthase). Nitric oxide is an intermediary molecule in vasodilation and regulates different functions in skeletal muscle, such as glucose intake, blood flow and contractile function (1).

L-citrulline is a powerful precursor of L-arginine, and L-citrulline supplementation has been reported to be more efficient in increasing arginine levels in the body than supplementation with L-arginine itself (1-2), due to is greater bioavailability (3). One study comparing the effects of supplementation with L-citrulline and arginine on the biomarkers of nitric oxide, physical performance and oxygen consumption (VO2), concluded that in the short-term, supplementation with L-citrulline improved blood pressure, oxygen consumption and physical performance, compared with arginine supplementation (4).

Various studies have shown that continued L-citrulline supplementation increases the synthesis of nitric oxide, reduces blood pressure and may increase peripheral blood flow. This has been linked to an improvement in skeletal muscle oxygenation and performance during resistance exercise (5).

Finally, citrulline may also help avoid exercise-induced central fatigue in combination with BCAA and arginine (6). It has been found that both L-citrulline and L-arginine may reduce the accumulation of ammonia (which is linked to physical exercise and can induce central fatigue) by increasing the synthesis of urea and nitric oxide (3).

BIBLIOGRAPHY

1. Pérez- Guisado and Jakeman (2010) Citrulline malate enhances athletic anaerobic performance and relieves muscle soreness. J Strength Cond Res 24(5): 1215-22.

2. Suzuki et al. (2016) Oral L-citrulline supplementation enhances cycling time trial performance in healthy trained men: Double-blind randomized placebo-controlled 2-way crossover study. J Int Soc Sports Nutr. 2016 Feb 19;13:6.

3. Cheng et al. (2016) The supplementation of branched-chain amino acids, arginine, and citrulline improves endurance exercise performance in two consecutive days. J Sports Sci Med 15(3):509-515.

4. Bailey et al. (2015) L-Citrulline supplementation improves O2 uptake kinetics and high-intensity exercise performance in humans. J Appl Physiol 119: 385-395.

5. Figueroa et al. (2017) Influence of L-citrulline and watermelon supplementation on vascular function and exercise performance. Curr Opin Clin Nutr Metab Care 20(1): 92-98.

6. Chen et al. (2016) Branched-chain amino acids, arginine, citrulline alleviate central fatigue after 3 simulated matches in taekwondo athletes: a randomized controlled trial. J Int Soc Sports Nutr 13: 28.

Serving size: 1 serving of 3 g (1 measuring spoon)
Servings per container: 83
INGREDIENTS:
Amount per serving
NRVs*
L-citrulline powder, from biotech (obtained by natural fermentation)
3.00 g
N/A†
*NRVs: Nutrient Reference Values
†N/A: Not applicable

Food allergens:

This product does not contain allergens (in accordance with Regulation (EU) No 1169/2011) nor genetically modified organisms.

Updated on 2019/10/21

DIRECTIONS:

Mix 3 g of powder (1 measuring spoon) with 250 ml of water, before exercise. Use a shaker to prepare, then leave to stand for a few minutes.

WARNINGS:

Not recommended for pregnant or lactating women. Do not exceed the recommended daily dose.

ADVICES:

Does not replace a varied and balanced diet and a healthy lifestyle. If you are undergoing medical treatment, seek your therapist's advice. For adult use only. Keep out of reach of young children.

STORAGE INSTRUCTIONS:

Store in a cool dry place away from light.

Updated on 2019/10/21

PRODUCT NAME

L-citrulline powder

REFERENCE

XC02

QUANTITY

83 servings of 3 g

BATCH NUMBER

D13379

EXPIRATION DATE

2021/10

MADE

In France

SERVINGS PER CONTAINER

83 servings

FABRICATION AND GUARANTEE:

This food supplement is manufactured by a GMP-compliant laboratory (GMPs are the Good Manufacturing Practice guidelines for the European pharmaceutical industry).

Their active principle content is guaranteed through regular tests, which can be viewed online.

The labelling of our products complies with Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011 and its subsequent amendments, with the aim of ensuring a high level of consumer protection in relation to food information.

Our packaging complies with Regulation (EC) No 1935/2004 of the European Parliament and of the Council of 27 October 2004 and its subsequent amendments on materials and articles intended to come into contact with food, aiming to secure a high level of protection of human health and the interests of consumers.

CHARACTERISTICS:

NOT IRRADIATED

WITHOUT ADDITIVES

WITHOUT ALLERGENS

WITHOUT BPA

NO OMG

WITHOUT LACTOSE

VEGAN

PRODUCT ANALYSIS:

ORGANOLEPTIC QUALITY

SPECIFICATIONS

RESULTS

Appearance:
Powder
Conform with specifications
Colour:
White
Conform with specifications
Odour:
Characteristic
Conform with specifications
Flavour:
Characteristic
Conform with specifications

MICROBIOLOGICAL QUALITY

SPECIFICATIONS

RESULTS

Plate count:
NMT 10000 cfu/g
Conform with European Pharmacopoeia 8.0
Yeasts and molds:
NMT 100 cfu/g
Conform with European Pharmacopoeia 8.0
E. coli:
Negative
Conform with European Pharmacopoeia 8.0
Salmonella:
Negative
Conform with European Pharmacopoeia 8.0
Enterobacteraceae:
NMT 100 cfu/g
Conform with European Pharmacopoeia 8.0

PRODUCT REGISTRATION:

Anastore is registered on the Food Safety Register of Food Business Operators, whose purpose is to protect public health and consumer interests, where the definitions provided for in Articles 2 and 3 of Regulation (EC) No 178/2002 and Article 2 of Regulation (EC) No 852/2004 of the European Parliament and of the Council, and their subsequent amendments, are applicable.

These Regulations lay down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety, in addition to laying down general rules in relation to the hygiene of foodstuffs.

Finally, Anastore notifies the placing on the market of its food supplements in accordance with the specific regulations of each country.

Registration QR Code


Registration declaration

HEAD OF THE QUALITY DEPARTMENT

Certificate issue date: 2019/10/23

Updated on 2019/10/21

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